inlet valve
Invented by Pierre Geelen, the founder of our company, the counterflow cooler has become the global standard for cooling of feed and food, back to ambient temperature, after steam conditioning, pelleting, extrusion, expansion or flaking.
Geelen Counterflow has installed over 10,000 units in over 100 countries. We configure your cooler to order, based on thousands of standardized components.
We have 5 product groups of counterflow coolers, each in multiple sizes and with a wide range of options, for anything from feed to food.
The counterflow principle makes better use of the cooling air, resulting in less energy consumption, lower space requirement and less maintenance.
PLC control of the cooling air volume results in more accurate and uniform cooling, whether the cooler is full or almost empty. It avoids condensation which is critical to avoid microbiological contamination.
The vertical, gravity flow process without horizontal surfaces means less risk of product build-up or cross contamination.
We will take almost all of the heat out of your product and bring it back to within 5C of the ambient air temperature
Counterflow coolers are at least 30% more efficient in their heat exchange than horizontal coolers
The efficiency of the counterflow cooler results in a at least 50% smaller space requirement in the plant